Crushed Garlic

About the product
General Information

Garlic is a bulb of a lily-like plant, belonging to the same family as onions, chives, leeks and scallions. It is similar in shape to an onion, but ridged

Culinary usage

The uses of garlic are infinite and it is an important ingredient in the cuisine of most nations

Hints and Tips

For a quick sauce for fish, mix 50ml melted margarine with 5ml ROBERTSONS Crushed Garlic, 5ml cayene pepper and 15ml lemon juice. Drizzle over grilled fish .
Contact with supplier
BACK TO TOP