Job vacancy Bakery Plant Manager

Requirements:

• Education: High school diploma.
• Experience: Proven experience managing a bakery.
• Certification: A food handler's license.

Responsibilities Summary:

• Oversee daily bakery operations and staff management.
• Develop and enforce SOPs and ensure compliance with food safety regulations.
• Monitor inventory and maintain product quality and freshness.
• Coordinate with suppliers and track sales performance.
• Maintain cleanliness and sanitation standards.
• Train staff and handle customer inquiries and complaints.
• Implement marketing initiatives and collaborate with other departments.
• Ensure compliance with health and safety regulations.

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NEL011355

14 Jun, 2024 (5 days left)