Italian

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

It all started in 1993 when the current owner, Mr. A. Nicolakakis, a restauranteur by trade decided to purchase a flagging pizza restaurant with the intention of turning it around with his extensive k...

The teaching staff, qualified and strongly motivated, are offered a training corse every year. We are also in the process of obtaining the PLIDA certification to the advantage of our pupils who need a...

The teaching staff, qualified and strongly motivated, are offered a training corse every year. We are also in the process of obtaining the PLIDA certification to the advantage of our pupils who need a...

A premium Italian bottled mineral water, Sole water flows from the same pure and pristine Alpine source today as it has been for centuries. Both Sole Still and Sparkling are available in the same choi...

, At Sumatran Premium Coffee, you can expect to find the freshest Premium Grade Coffee.

All rooms are air conditioned and furnished with fine handcrafted furniture, antiques and beautiful original paintings, prints and photographs. All rooms are en-suite with separate shower and bath. Th...

Here at Trattoria Stefano, Stefano, the "pizzaiolo"(pizzamaker), is passionate about creating the perfect pizza, as he is about mkingthe other Italian dishes. He prepares the pizza base by spinning th...

Col'Cacchio Pizzeria - A Pizza Restaurant with the best pizza, pasta and Italian food available in South Africa. We do delivery in some areas!