+27 614313459
- South Africa
- Durban
- Restaurants
- Chesanyama
Chesanyama - Durban
0.0
0 Reviews
- Verified
Listing - +8Years
With Us
Restaurant name
ChesanyamaLocation
55 Bertha Mkhize Street, Durban, Kwa Zulu Natal, South Africa
Contact number
+27 313011589
Mobile phone
Website address
Working hours
- Monday: 09.00 am - 18:00
- Tuesday: 09.00 am - 18:00
- Wednesday: 09.00 am - 18:00
- Thursday: 09.00 am - 18:00
- Friday: 09.00 am - 18:00
- Saturday: 10:00- 16:00
- Sunday: Closed
Contact Person Shamila
Company manager Shaun Samson
Establishment year 2012
Employees 6-10
E-mail address
Listed in categories
Company description
South Africa's best loved and fastest growing fast food franchise.
Chesanyama is a franchise enterprise which brings the local butcher to your doorstep. Serving you the best matured A-grade meats, flamed-grilled in our open-plan kitchen, escorted by our secret traditional pap and sauce or freshly-cut chips.
The Chesa Nyama franchise, which positions itself as a “nyamalicious” treat, already has close to 270 stores countrywide.
Its founders, Stelio Nathanael (MD) and Praxia Nathanael (CEO), are well versed in the food industry, with Stelio having been involved in the food game since he was 16.
Chesanyama has found real favour among many meat lovers who crave an authentic African meal, whether they are professionals in their high-rise offices or blue collar workers at a construction site.
No wonder it continues to grow and attract South Africans.
Chesanyama is a franchise enterprise which brings the local butcher to your doorstep. Serving you the best matured A-grade meats, flamed-grilled in our open-plan kitchen, escorted by our secret traditional pap and sauce or freshly-cut chips.
The Chesa Nyama franchise, which positions itself as a “nyamalicious” treat, already has close to 270 stores countrywide.
Its founders, Stelio Nathanael (MD) and Praxia Nathanael (CEO), are well versed in the food industry, with Stelio having been involved in the food game since he was 16.
Chesanyama has found real favour among many meat lovers who crave an authentic African meal, whether they are professionals in their high-rise offices or blue collar workers at a construction site.
No wonder it continues to grow and attract South Africans.
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Verified Business
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