0746535643
- South Africa
- Edenvale
- Advertising
- The Local Grill Graze
The Local Grill Graze - Edenvale
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- Verified
Listing - +10Years
With Us
Restaurant name
The Local Grill GrazeContact number
0119743621
Mobile phone
Fax
0866023255
Website address
Working hours
- Monday: 12H00 -22H00
- Tuesday: 12H00 -22H00
- Wednesday: 12H00 -22H00
- Thursday: 12H00 -22H00
- Friday: 12H00 -22H00
- Saturday: 12H00 -22H00
- Sunday: 12H00 -22H00
Contact Person Bongani
Company manager Didi
Establishment year 2013
Employees 16-25
Registration code 2013/180211/07
VAT registration 4550238713
E-mail address
Listed in categories
Company description
GRAZE STORY 2014
Since September 2002 The Local Grill has been serving the best of South African beef and during this time established itself as one of the country’s best steakhouse:
• Eat-out DSTV Best steakhouse 2011
• The Wolftrap Best steakhouse 2013
Different locations demand subtle changes in the offering and having identified the need to make The Local Grill more accessible, Graze was conceptualized.
We have taken away the "frills" and focused on the great South African beef, adding some new twists to the dining experience.
Staying with our original beef supplier, Chalmar, we continue to age all the cuts on the premises and all steaks are cut to order. Craft beer and lighter meals complete the offering.
Blackboard menus and printed
As the name suggests, we are constantly sourcing new produce "field to fork", ensuring the menu stays fresh, seasonal and healthy.
Although Isando does not have a demo kitchen like Parktown North, customers are welcome to visit the kitchen at any time.
A private room is available that seats up to 40 people and conference packages can be arranged.
The close proximity to OR Tambo International Airport and hotels make Graze a convenient stop for commuters during lunch or dinner.
We look forward to hosting you at The Local Grill GRAZE.
Since September 2002 The Local Grill has been serving the best of South African beef and during this time established itself as one of the country’s best steakhouse:
• Eat-out DSTV Best steakhouse 2011
• The Wolftrap Best steakhouse 2013
Different locations demand subtle changes in the offering and having identified the need to make The Local Grill more accessible, Graze was conceptualized.
We have taken away the "frills" and focused on the great South African beef, adding some new twists to the dining experience.
Staying with our original beef supplier, Chalmar, we continue to age all the cuts on the premises and all steaks are cut to order. Craft beer and lighter meals complete the offering.
Blackboard menus and printed
Show more
placemats set the tone of Graze and give the restaurant a minimalist feel that is inviting and clean.As the name suggests, we are constantly sourcing new produce "field to fork", ensuring the menu stays fresh, seasonal and healthy.
Although Isando does not have a demo kitchen like Parktown North, customers are welcome to visit the kitchen at any time.
A private room is available that seats up to 40 people and conference packages can be arranged.
The close proximity to OR Tambo International Airport and hotels make Graze a convenient stop for commuters during lunch or dinner.
We look forward to hosting you at The Local Grill GRAZE.
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